Restaurants have soft openings. Why not the CFC?
Sometimes a new eatery will launch with a limited menu or restricted hours and work up to full service while kinks get worked out. The 2017 CFC seems to have adopted this practice.
Sometimes a new eatery will launch with a limited menu or restricted hours and work up to full service while kinks get worked out. The 2017 CFC seems to have adopted this practice.
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